Leftover Mashed Potato Cakes - Crunchy Creamy Sweet
"Leftover Mashed Potato Cakes - the best use for your leftover mashed potatoes. Crispy cakes filled with cheese and ranch seasoning. Just 5 ingredients and 20 minutes is all you need to make them!..."
INGREDIENTS
•
1.75 cup leftover mashed potatoes (cold)
•
1 large egg
•
1/3 cup all-purpose flour + 3 Tablespoons for coating
•
1 Tablespoon dry Ranch seasoning mix
•
2/3 cup freshly shredded sharp cheddar cheese
•
1/2 teaspoon salt
•
1/4 teaspoon black pepper
Comments & Reviews
Just A Pinch Sweepstakes