Leftover Ham -n- Potato Casserole Recipe

Name: Leftover Ham -n- Potato Casserole Recipe
Ingredients: 6 small potatoes, peeled and cubed; 3 tablespoons butter; 2 cups cubed fully cooked ham; 1 small onion, finely chopped; 1/4 cup butter; 3 tablespoons all-purpose flour; 1 1/2 cups milk; salt and ground black pepper to taste; 1 (8 ounce) package shredded Cheddar cheese; 1/4 cup bread crumbs

"Easter and Christmas leftover ham is baked in a cheesy casserole with potatoes and a simple cream sauce. Your family is sure to love this leftover makeover...."

INGREDIENTS

•

6 small potatoes, peeled and cubed

•

3 tablespoons butter

•

2 cups cubed fully cooked ham

•

1 small onion, finely chopped

•

1/4 cup butter

•

3 tablespoons all-purpose flour

•

1 1/2 cups milk

•

salt and ground black pepper to taste

•

1 (8 ounce) package shredded Cheddar cheese

•

1/4 cup bread crumbs

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes