Left-Over Chili Potato Nachos

Name: Left-Over Chili Potato Nachos
Yield: 4
Ingredients: 2 medium russet potatoes, scrubbed and patted dry; 1 tablespoon olive oil; salt and pepper; 4 cups leftover Slow Cooker Roasted Red Pepper Chili; 1 cup shredded cheese; Greek yogurt or sour cream

Left-Over Chili Potato Nachos was pinched from <a href="https://sweetpeasandsaffron.com/left-over-chili-potato-nachos/" target="_blank" rel="noopener">sweetpeasandsaffron.com.</a>

"A simple and easy idea to use up leftover chili!..."

INGREDIENTS

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2 medium russet potatoes, scrubbed and patted dry

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1 tablespoon olive oil

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salt and pepper

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4 cups leftover Slow Cooker Roasted Red Pepper Chili

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1 cup shredded cheese

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Greek yogurt or sour cream

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