Lebanese Meat Pies (Sfeeha's)

Name: Lebanese Meat Pies (Sfeeha's)
Yield: 36
Ingredients: bread dough store bought or homemade; 1/4 cup pine nuts; 2 tablespoons clarified butter ghee; 1 lb ground sirloin or lamb; 2 medium onions diced; 2 teaspoons salt; 1/2 teaspoon pepper; 1/2 teaspoon cinnamon; 1/2 teaspoon allspice; 1/2 cup plain yogurt optional; 1 juice of lemon; melted clarified butter

Lebanese Meat Pies (Sfeeha's) was pinched from <a href="http://thelemonbowl.com/2013/09/lebanese-meat-pies-sfeehas.html" target="_blank">thelemonbowl.com.</a>

"These savory Lebanese meat pies (known as sfeehas) get their irresistible flavor from clarified butter, toasted pine nuts and fragrant cinnamon...."

INGREDIENTS

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bread dough store bought or homemade

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1/4 cup pine nuts

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2 tablespoons clarified butter ghee

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1 lb ground sirloin or lamb

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2 medium onions diced

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2 teaspoons salt

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1/2 teaspoon pepper

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1/2 teaspoon cinnamon

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1/2 teaspoon allspice

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1/2 cup plain yogurt optional

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1 juice of lemon

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melted clarified butter

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