Lebanese Baklawa Recipe. Do you hear what I hear? - Maureen Abood

"My Lebanese baklawa recipe gives you step-by-step instructions so you can enjoy baking and eating this beautiful classic pastry...."

INGREDIENTS
1 pound box of phyllo, 9"x14" sheets, room temperature
3/4 cup (6 oz.) clarified butter (measure after clarifying), melted
1 1/2 cups granulated sugar
3/4 cup water
1 tablespoon lemon juice
2 teaspoon orange blossom water
3 cups walnuts, toasted
1/2 cup granulated sugar
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