INGREDIENTS
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1 8 oz block cream cheese
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1 12 oz tub Cool Whip
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1 8 oz container sour cream
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1 3 oz package Jell-0 Pudding, vanilla or cheesecake flavor
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1/2 cup milk
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1 roll Ritz crackers, crushed
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2 tablespoons white sugar
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1/3 cup butter, melted
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1 cup lemon curd