INGREDIENTS
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– 1 1/2 pounds ground pork or beef (or a combo of the two)
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– 1 onion, diced small
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– 1 teaspoon paprika
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– 2 1/2 teaspoons kosher salt, divided
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– 1 1/2 teaspoons black pepper
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– 1/4 cup parsley
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– 3/4 cup long-grain white rice, rinsed
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– 1 egg
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– 1 head cabbage, cored, quartered and chopped
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– 1 – 28-ounce can diced tomatoes
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– 1 – 15-ounce can tomato sauce
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– 1 tablespoon brown sugar
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– 3 cloves garlic, minced
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– 1/4 cup apple cider vinegar
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– Salt and pepper, to taste