Layered Rum Freeze

Name: Layered Rum Freeze
Ingredients: 1 (16-ounce) pound cake, cut into 16 slices; 1/2 cup light or dark rum, divided; 1 (16-ounce) container frozen whipped topping, thawed; 1 (8-ounce) container chopped mixed candied fruit; 1 cup chopped pecans, divided

Layered Rum Freeze was pinched from <a href="http://www.mrfood.com/Cakes/Layered-Rum-Freeze/ml/1" target="_blank">www.mrfood.com.</a>

INGREDIENTS

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1 (16-ounce) pound cake, cut into 16 slices

•

1/2 cup light or dark rum, divided

•

1 (16-ounce) container frozen whipped topping, thawed

•

1 (8-ounce) container chopped mixed candied fruit

•

1 cup chopped pecans, divided

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