Layered Lemon Cheesecake with Brown Sugar Almond Crust

Name: Layered Lemon Cheesecake with Brown Sugar Almond Crust
Ingredients: Crust Ingredients:; 1 1/2 cups almond flour; 1/4 cup brown sugar; 4 tablespoons melted butter; Filling Ingredients:; 24 ounces cream cheese, room temperature; 3 eggs; 1 cup sugar; 2 teaspoons vanilla extract; 3 tablespoons fresh lemon juice; 1 tablespoon lemon zest, finely minced, this was the zest from 1 large lemon; Sour Cream Topping Ingredients:; 2 cups sour cream; 1/4 cup sugar; Glaze Ingredients:; 1/2 cup sugar; 2 tablespoons arrowroot or cornstarch; 1/2 cup water; 6 tablespoons fresh lemon juice

Layered Lemon Cheesecake with Brown Sugar Almond Crust was pinched from <a href="http://www.barefeetinthekitchen.com/2013/04/layered-lemon-cheesecake-with-almond-crust-gluten-free-recipe.html" target="_blank">www.barefeetinthekitchen.com.</a>

INGREDIENTS

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Crust Ingredients:

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1 1/2 cups almond flour

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1/4 cup brown sugar

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4 tablespoons melted butter

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Filling Ingredients:

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24 ounces cream cheese, room temperature

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3 eggs

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1 cup sugar

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2 teaspoons vanilla extract

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3 tablespoons fresh lemon juice

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1 tablespoon lemon zest, finely minced, this was the zest from 1 large lemon

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Sour Cream Topping Ingredients:

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2 cups sour cream

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1/4 cup sugar

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Glaze Ingredients:

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1/2 cup sugar

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2 tablespoons arrowroot or cornstarch

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1/2 cup water

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6 tablespoons fresh lemon juice

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