Layered Italian Crescent Ring
INGREDIENTS
•
2 (8-ounce) cans refrigerated crescent dinner rolls
•
1 cup sliced roasted red bell peppers, drained well
•
8 slices provolone cheese, cut in half
•
16 thin slices deli Genoa salami
•
10 thin slices deli ham
•
1 teaspoon Italian seasoning
•
1/2 cup banana pepper rings, drained well
•
1/4 cup Italian dressing
•
Read more at http://www.mrfood.com/Meat-Recipes/Layered-Italian-Crescent-Ring#cGYxemKkh8QGdjw1.99
Comments & Reviews
Just A Pinch Sweepstakes