Layered Chocolate Caramel Candy
"Layered Chocolate Caramel Candy was a finalist in the Better Homes and Garden's & Nestlé Toll House "Share the Very Best Recipe" contest. Kori Hall of Kansas City, MO was selected for her prize winning caramel candy. This recipe features milk chocolate and butterscotch morsels melted with peanut butter and topped with a marshmallow and caramel layer...."
INGREDIENTS
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CHOCOLATE LAYER:
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1 3/4 cups (11.5-oz. pkg.) NESTLÉ® TOLL HOUSE® Milk Chocolate Morsels, divided
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1/2 cup NESTLÉ® TOLL HOUSE® Butterscotch Flavored Morsels, divided
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3/4 cup creamy peanut butter, divided
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MARSHMALLOW LAYER:
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1/4 cup (1/2 stick) butter
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1 cup granulated sugar
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1/4 cup NESTLÉ® CARNATION® Evaporated Milk
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1 jar (7 oz.) marshmallow creme
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1 teaspoon vanilla extract
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1 1/2 cups lightly salted peanuts, coarsely chopped
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CARAMEL LAYER:
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1 pkg. (14 oz.) vanilla caramels
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1/4 cup heavy whipping cream
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