Layered Chicken, Polenta and Eggplant Casserole

Name: Layered Chicken, Polenta and Eggplant Casserole
Yield: 6
Ingredients: 3 tablespoons olive oil; 1 1/2 cup diced bell pepper; 1 cup minced onion; 3 cups diced eggplant; 1/2 teaspoon salt; 1/4 teaspoon pepper; One 2-pound log prepared polenta, cut into slices 1/3-inch thick; 3 cups shredded, precooked chicken; One 24-ounce jar marinara sauce; 1 1/2 cups shredded mozzarella cheese; Cooking spray

Layered Chicken, Polenta and Eggplant Casserole was pinched from <a href="http://www.target.com/r/recipes/layered-chicken-polenta-eggplant-casserole-recipe" target="_blank">www.target.com.</a>

"Assemble this casserole ahead of time and simply pop in the oven when ready to serve...."

INGREDIENTS

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3 tablespoons olive oil

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1 1/2 cup diced bell pepper

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1 cup minced onion

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3 cups diced eggplant

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1/2 teaspoon salt

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1/4 teaspoon pepper

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One 2-pound log prepared polenta, cut into slices 1/3-inch thick

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3 cups shredded, precooked chicken

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One 24-ounce jar marinara sauce

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1 1/2 cups shredded mozzarella cheese

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Cooking spray

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