Layered Caribbean Chicken Salad

Name: Layered Caribbean Chicken Salad
Yield: 10
Ingredients: 4 cups torn romaine lettuce; 3 cups cut-up cooked chicken; 1 can (15 oz) Progresso™ black beans, drained, rinsed; 1 1/2 cups chopped tomatoes; 2 ripe medium mangoes, seed removed, peeled and chopped; 1/3 cup vegetable oil; 1/3 cup lime juice; 1/4 cup chopped fresh cilantro; 2 tablespoons sugar; 3/4 teaspoon salt; 1/4 teaspoon ground cinnamon, if desired; 2 cloves garlic, finely chopped; Red pepper sauce, if desired

Layered Caribbean Chicken Salad was pinched from <a href="http://www.bettycrocker.com/recipes/layered-caribbean-chicken-salad/e40805d0-737a-4e67-9e92-fe226bd4e8dd" target="_blank">www.bettycrocker.com.</a>

"For a tropical theme party or casual buffet, this colorful creation will bring a ray of sunshine...."

INGREDIENTS

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4 cups torn romaine lettuce

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3 cups cut-up cooked chicken

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1 can (15 oz) Progresso™ black beans, drained, rinsed

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1 1/2 cups chopped tomatoes

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2 ripe medium mangoes, seed removed, peeled and chopped

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1/3 cup vegetable oil

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1/3 cup lime juice

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1/4 cup chopped fresh cilantro

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2 tablespoons sugar

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3/4 teaspoon salt

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1/4 teaspoon ground cinnamon, if desired

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2 cloves garlic, finely chopped

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Red pepper sauce, if desired

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