"Rich caramel and crunchy pecans complement this beautiful no-bake pumpkin pie. Read MoreRead Less..."
INGREDIENTS
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1-1/4 cups graham crumbs
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1/4 cup non-hydrogenated margarine, melted
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1/4 cup plus 2 Tbsp. caramel ice cream topping, divided
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1/2 cup plus 2 Tbsp. coarsely chopped pecans, divided
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2 pkg. (4-serving size each) Jell-O Vanilla Instant Pudding
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1 cup canned pumpkin
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1 cup cold milk
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1 tsp. ground cinnamon
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1/2 tsp. ground nutmeg
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2 cups thawed Cool Whip Whipped Topping, divided