"Everyone enjoys this simple salad with dinner. The layers look festive, and the crisp broccoli, sunflower seeds and bacon are a nice contrast to the chewy bits of dried cranberries.?Darlene Brenden, Salem, Oregon..."
INGREDIENTS
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6 cups chopped fresh broccoli florets
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1 small red onion, thinly sliced
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2/3 cup dried cranberries
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1/2 cup plain yogurt
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2 tablespoons mayonnaise
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2 tablespoons honey
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2 tablespoons cider vinegar
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1-1/2 cups (6 ounces) shredded cheddar cheese
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1/4 cup sunflower kernels
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2 bacon strips, cooked and crumbled