Layered Banana Split Dessert

Name: Layered Banana Split Dessert
Ingredients: For the Crust:; •1/2 cup (1 stick) of unsalted butter, softened at room temperature; •1 cup of all purpose flour; •1/4 cup of finely minced pecans; First Layer:; •1 (8 ounce) package of cream cheese, softened at room temperature; •1 cup of powdered sugar; •1 cup of Cool Whip or homemade whipped cream; Remaining Layers in Order:; •3 bananas, sliced; •1 (20 ounce) can of crushed pineapple, very well drained; •1 (21 ounce) can of strawberry or cherry pie fillingTopping:; •2 to 3 cups of Cool Whip or homemade whipped cream, plus extra for dollops as garnish, if desired; •Chocolate syrup, for garnish; •Chopped nuts, for garnish; •Maraschino cherries, with the stem, for garnish

Layered Banana Split Dessert was pinched from <a href="http://www.deepsouthdish.com/2011/04/layered-banana-split-dessert-recipe.html" target="_blank">www.deepsouthdish.com.</a>

INGREDIENTS

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For the Crust:

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•1/2 cup (1 stick) of unsalted butter, softened at room temperature

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•1 cup of all purpose flour

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•1/4 cup of finely minced pecans

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First Layer:

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•1 (8 ounce) package of cream cheese, softened at room temperature

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•1 cup of powdered sugar

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•1 cup of Cool Whip or homemade whipped cream

•

Remaining Layers in Order:

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•3 bananas, sliced

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•1 (20 ounce) can of crushed pineapple, very well drained

•

•1 (21 ounce) can of strawberry or cherry pie fillingTopping:

•

•2 to 3 cups of Cool Whip or homemade whipped cream, plus extra for dollops as garnish, if desired

•

•Chocolate syrup, for garnish

•

•Chopped nuts, for garnish

•

•Maraschino cherries, with the stem, for garnish

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