Layer-after-Layer Lemon Pie

Name: Layer-after-Layer Lemon Pie
Yield: 10 servings
Ingredients: 1/3 cup strawberry jam; 1 ready-to-use graham cracker crumb crust (6 oz.); 4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened; 1 Tbsp. sugar; 1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided; 1-1/2 cups cold milk; 2 pkg. (4-serving size each) JELL-O Lemon Flavor Instant Pudding

Layer-after-Layer Lemon Pie was pinched from <a href="http://www.kraftrecipes.com/recipes/layer-after-layer-lemon-pie-55666.aspx" target="_blank">www.kraftrecipes.com.</a>

INGREDIENTS

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1/3 cup strawberry jam

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1 ready-to-use graham cracker crumb crust (6 oz.)

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4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened

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1 Tbsp. sugar

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1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided

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1-1/2 cups cold milk

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2 pkg. (4-serving size each) JELL-O Lemon Flavor Instant Pudding

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