""I'm totally addicted to using lavender as flavoring. If you think it sounds weird, may I suggest not knocking it like I did until you try it."..."
INGREDIENTS
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2 cups white sugar
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2 teaspoons dried lavender buds
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1/2 cup butter, softened
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1/4 cup virgin coconut oil, softened
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2 cups all-purpose flour
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1 dash salt
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1/4 cup all-purpose flour
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4 eggs, beaten
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1/2 cup lemon juice
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1/2 teaspoon lemon extract (optional)
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1/2 teaspoon dried lavender buds
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1/4 cup confectioners' sugar, for dusting