Lavender Fudge

Name: Lavender Fudge
Prep time: 25 min
Cook time: 35 min
Yield: 1
Ingredients: 3/4 cup heavy cream; 1 tablespoon lavender (dried, culinary grade); 1/2 cup/4 ounces butter; 2 cups sugar; 3/4 teaspoon salt; 12 ounces white chocolate chips (or chopped white chocolate); 7 ounces marshmallow cream; 1 teaspoon vanilla extract; 3 to 4 drops purple food coloring (I used Americolor Regal Purple); Optional: 4 ounces chocolate

Lavender Fudge was pinched from <a href="https://www.thespruceeats.com/lavender-fudge-520509" target="_blank" rel="noopener">www.thespruceeats.com.</a>

"Lavender Fudge is a smooth, creamy fudge with a melt-in-your-mouth texture and a lovely lavender flavor!..."

INGREDIENTS

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3/4 cup heavy cream

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1 tablespoon lavender (dried, culinary grade)

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1/2 cup/4 ounces butter

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2 cups sugar

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3/4 teaspoon salt

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12 ounces white chocolate chips (or chopped white chocolate)

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7 ounces marshmallow cream

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1 teaspoon vanilla extract

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3 to 4 drops purple food coloring (I used Americolor Regal Purple)

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Optional: 4 ounces chocolate

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