INGREDIENTS
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3/4 cup all-purpose flour
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1/2 cup almond flour
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2 tablespoons arrowroot
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2 tablespoons sugar
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1 tablespoon dried lavender
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1/2 teaspoon fine sea salt
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1/2 teaspoon baking soda
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1 stick unsalted butter, cut into 1/2-inch pieces, chilled
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1 large lemon, zested
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2 tablespoons honey
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1 tablespoon fresh lemon juice