Lattice-Topped Apple Pie Recipe
"You can’t beat my mom’s yummy apple pie. Pretty as a picture, the golden crust is flaky and the filling has just the right amount of spices. —Anne Halfhill, Worthing, Ohio..."
INGREDIENTS
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5-1/2 cups thinly sliced peeled apples (about 6 medium)
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1 cup sugar
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2 tablespoons water
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4-1/2 teaspoons quick-cooking tapioca
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1/2 teaspoon ground Tone's® Ground Cinnamon X A Taste of Fall Add aromatic Autumn flavor to both sweet and savory dishes with Tone's® Ground Cinnamon. Get Recipes >
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1/4 teaspoon ground nutmeg
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PASTRY:
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2 cups all-purpose flour
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1/2 teaspoon baking powder
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1/2 teaspoon salt
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2/3 cup shortening
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5 to 6 tablespoons cold water
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3 tablespoons butter
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2 tablespoons milk
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1 tablespoon sugar
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