Lattice Pie with Pears and Vanilla Brown Butter

Name: Lattice Pie with Pears and Vanilla Brown Butter
Yield: 8
Ingredients: 2 tablespoons (1/4 stick) unsalted butter; 1 vanilla bean, split lengthwise; 4 pounds ripe pears (such as Bartlett or Anjou; about 8), peeled, cored, cut into 1/2-inch-thick slices; 2/3 cup golden raisins; 1/2 cup (packed) golden brown sugar; 2 tablespoons all purpose flour; 1 teaspoon fresh lemon juice; ; 2 Butter Pie Crust Dough disks; 1 teaspoon milk; 1 tablespoon sugar; ; Vanilla ice cream

Lattice Pie with Pears and Vanilla Brown Butter was pinched from <a href="http://www.bonappetit.com/recipes/2003/11/lattice_pie_with_pears_and_vanilla_brown_butter" target="_blank">www.bonappetit.com.</a>

"Pear wedges are tossed with brown butter (easily made by melting butter, then keeping it on the heat until golden and nutty) for an especially comforting treat...."

INGREDIENTS

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2 tablespoons (1/4 stick) unsalted butter

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1 vanilla bean, split lengthwise

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4 pounds ripe pears (such as Bartlett or Anjou; about 8), peeled, cored, cut into 1/2-inch-thick slices

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2/3 cup golden raisins

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1/2 cup (packed) golden brown sugar

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2 tablespoons all purpose flour

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1 teaspoon fresh lemon juice

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2 Butter Pie Crust Dough disks

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1 teaspoon milk

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1 tablespoon sugar

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Vanilla ice cream

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