Last-Minute Herb Rolls

Name: Last-Minute Herb Rolls
Ingredients: 1 (16.3-ounce) package refrigerated buttermilk biscuits (8 biscuits), each cut into eighths; 1 (10.2-ounce) package refrigerated buttermilk biscuits (5 biscuits), each cut into eighths; 1 teaspoon chopped fresh parsley; 1 teaspoon dried thyme leaf; 1/2 teaspoon ground sage; 1/2 teaspoon garlic powder; 1/2 teaspoon salt; 1 1/2 tablespoons butter, melted

"Is your Thanksgiving table looking a little sparse? Oh no, you forgot the bread! Don't worry, our Last-Minute Herb Rolls will save the day. These buttery, seasoned rolls come together fast and are going to taste just like baked-from-scratch dinner rolls. A few quick shortcuts are all you need to help make this Thanksgiving the most memorable one yet. ..."

INGREDIENTS

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1 (16.3-ounce) package refrigerated buttermilk biscuits (8 biscuits), each cut into eighths

•

1 (10.2-ounce) package refrigerated buttermilk biscuits (5 biscuits), each cut into eighths

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1 teaspoon chopped fresh parsley

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1 teaspoon dried thyme leaf

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1/2 teaspoon ground sage

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1/2 teaspoon garlic powder

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1/2 teaspoon salt

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1 1/2 tablespoons butter, melted

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