Lasagne
INGREDIENTS
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1 pound ground beef
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1 clove garlic, minced
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1 tablespoon whole basil
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1 1/2 teaspoons salt
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1 pound can of tomato
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2 6-ounce cans tomato paste
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10 ounces lasagne noodles
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2 eggs
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3 cups fresh Ricotta
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1/2 cup grated Parmesan cheese
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2 tablespoons parsley flakes
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1/2 teaspoon pepper
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1 pound Golden Harvest Gouda sliced very thin
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