Lasagna Rollups
INGREDIENTS
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20 whole Lasagna Noodles
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Sauce:
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2 Tablespoons Olive Oil
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1 whole Medium Onion, Diced
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3 cloves Garlic, Minced
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1-1/2 pound Ground Beef
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1/2 pound Italian Sausage
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28 ounces, weight Canned Diced Tomatoes
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8 ounces, weight Tomato Paste
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1 teaspoon Salt
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1 teaspoon Black Pepper
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3 Tablespoons Minced Fresh Parsley
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3 Tablespoons Minced Fresh Basil
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Filling
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30 ounces, weight Ricotta Cheese
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2 whole Eggs
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3/4 cups Grated Parmesan Cheese
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1/2 teaspoon Salt
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1/2 teaspoon Pepper
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1 Tablespoon Parsley, Minced
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1 Tablespoon Basil, Minced
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1 pound Mozzarella, Grated
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