INGREDIENTS
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4 slices of thick bread (any kind you like)
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2 Tbsp butter, softened
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2 Tbsp pasta sauce
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2 Tbsp ricotta cheese
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4 large tomato slices (optional)
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2 meatball cut into slices (optional)
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2 slices mozzerella (or 1/4 c shredded)
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2 Tbsp shredded parmesan cheese