LASAGNA
INGREDIENTS
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Pasta Dough (one batch from my recipe called “Pasta Dough”) Or store bought lasagna noodles
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about 3 or 4 cups Tomato Sauce
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1/2 pound Ground Meat
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1/2 pound Hot Italian Sausage
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1 pound (16 oz) Ricotta Cheese (and 1/2 pound goat cheese if desired.)
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about three cups Mozzarella Cheese
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1/4 cup Romano Cheese
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2 tablespoons Parsley (plus a little extra for sprinkling on top of the lasagna)
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1 Egg
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Black Pepper
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