Lamingtons
"You'll find these little iced cakes at every Australian bake sale. Some versions include a swath of berry jam in the center. Some coat the icing with fresh shaved coconut. To keep the calories down, I skip the jam and use shredded dried coconut and a slimmed down cake based on a sponge from Flo Braker (she used it to make her famous jelly rolls)...."
INGREDIENTS
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Cooking spray
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4 large egg whites
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3/4 cup granulated sugar, divided
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4 large egg yolks
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2 teaspoons vanilla extract
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4 ounces cake flour (about 1 cup)
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1/2 teaspoon baking powder
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1/8 teaspoon salt
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2/3 cup 2% reduced-fat milk
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2 1/2 ounces bittersweet or semisweet chocolate, chopped
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3 3/4 cups powdered sugar
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1/3 cup unsweetened cocoa
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2 cups reduced-fat unsweetened finely shredded dehydrated coconut
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