Lamb with Mint Chimichurri

Name: Lamb with Mint Chimichurri
Ingredients: 2 lb lamb loin chops; 2 tbsp olive oil; salt ((to season)); pepper ((to season)); 1 cup mint (finely chopped); 1 cup flat leaf parsley (finely chopped); 1/4 cup red wine vinegar; 1/4 cup olive oil; 1/2 tsp cumin (ground); 2-3 cloves garlic (minced); 1.5 tbsp lemon juice ((preferably fresh squeezed))

"If you like garlic in your greens it's about time you took a step beyond pesto & checked this out. The vinegar-garlic bite of chimichurri meets the classic mint/lamb combo, and the result is AWESOME...."

INGREDIENTS

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2 lb lamb loin chops

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2 tbsp olive oil

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salt ((to season))

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pepper ((to season))

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1 cup mint (finely chopped)

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1 cup flat leaf parsley (finely chopped)

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1/4 cup red wine vinegar

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1/4 cup olive oil

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1/2 tsp cumin (ground)

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2-3 cloves garlic (minced)

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1.5 tbsp lemon juice ((preferably fresh squeezed))

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