Lamb-Potato Gratin Recipe

Name: Lamb-Potato Gratin Recipe
Ingredients: 2 pounds boneless lamb shoulder, cut into 1-inch pieces; Coarse salt and freshly ground pepper; 4 tablespoons olive oil, divided; 3 1/2 cups chicken stock, divided; 2 onions, sliced thinly in rings; 5 cloves garlic, sliced thinly; 1 tablespoon chopped fresh rosemary, plus pinch for sprinkling; 1 tablespoon chopped fresh thyme, plus pinch for sprinkling; 8 Yukon Gold potatoes, peeled; 4 tablespoons melted butter, divided

Lamb-Potato Gratin Recipe was pinched from <a href="http://www.grit.com/animals/lamb-potato-gratin-recipe-zksz13zgou" target="_blank">www.grit.com.</a>

INGREDIENTS

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2 pounds boneless lamb shoulder, cut into 1-inch pieces

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Coarse salt and freshly ground pepper

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4 tablespoons olive oil, divided

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3 1/2 cups chicken stock, divided

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2 onions, sliced thinly in rings

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5 cloves garlic, sliced thinly

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1 tablespoon chopped fresh rosemary, plus pinch for sprinkling

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1 tablespoon chopped fresh thyme, plus pinch for sprinkling

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8 Yukon Gold potatoes, peeled

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4 tablespoons melted butter, divided

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