"An easy everyday recipe for lamb meatballs. Seasoned with garlic and cumin and cooked in olive oil, they are wonderfully flavorful!..."
INGREDIENTS
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1 lb. ground lamb ((85/15))
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2 tablespoons Greek yogurt (or sour cream)
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1 tablespoon minced fresh garlic
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1 teaspoon Diamond Crystal kosher salt
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1/2 teaspoon black pepper
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1 teaspoon onion powder
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1 teaspoon ground cumin
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½ cup chopped cilantro
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2 tablespoons olive oil