"These flavorful meatballs are cooked with a spicy tomato cream sauce. It has a fairly nice kick to it without being over-spicy. Delicious served over rice. Would go well with a nice green veggie on the side! Reminds me of Swedish Meatballs, only better!..."
INGREDIENTS
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1/2 lb ground lamb
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1/4 cup unseasoned breadcrumbs
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1 egg
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1/2 teaspoon salt
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1/2 teaspoon garam masala
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1 tablespoon olive oil
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1/2 cup diced tomato
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1/4 cup chopped onion
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1 clove garlic
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1/2 teaspoon curry powder
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1/4 teaspoon cayenne pepper
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2 teaspoons sugar
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1 1/4 cups chicken broth
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1/2 cup half-and-half
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1 tablespoon flour