Lamb Kofta Kebabs with Fresh Herbs
"Lamb kofta kebabs are a huge family favorite in my house. They are made by mixing ground lamb, fresh herbs, like cilantro and mint, and Middle Eastern spices and then grilling the mixture on skewers. Serve them with pita bread, hummus, tzatziki, and harissa or charmoula...."
INGREDIENTS
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1 teaspoon fennel seed
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1 teaspoon cumin seed
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1 medium onion (chopped)
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4 garlic cloves
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1 cup cilantro
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1 cup fresh mint leaves
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1½ pounds ground lamb
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1 teaspoon ground coriander
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1 teaspoon Kosher salt
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½ teaspoon freshly ground black pepper
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