Lamb Gyro Dumplings with Tzatziki

Name: Lamb Gyro Dumplings with Tzatziki
Ingredients: Total Time: 1 HR 10 MIN Servings: Makes 30; 1/2 cup Greek yogurt; 1/2 English cucumber, grated on a box grater and squeezed dry; 1 teaspoon finely grated lemon zest plus 2 tablespoons fresh lemon juice; 1 tablespoon chopped dill, plus more for garnish; 1/8 teaspoon cayenne; Kosher salt; Pepper; 1 pound ground lamb; 1 tablespoon canola oil; 2 teaspoons onion powder; 1 teaspoon garlic powder; 1 teaspoon dried mint; 1 teaspoon dried oregano; 1 garlic clove, minced; 30 small round gyoza wrappers

Lamb Gyro Dumplings with Tzatziki was pinched from <a href="http://www.foodandwine.com/recipes/lamb-gyro-dumplings-tzatziki" target="_blank">www.foodandwine.com.</a>

INGREDIENTS

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Total Time: 1 HR 10 MIN Servings: Makes 30

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1/2 cup Greek yogurt

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1/2 English cucumber, grated on a box grater and squeezed dry

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1 teaspoon finely grated lemon zest plus 2 tablespoons fresh lemon juice

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1 tablespoon chopped dill, plus more for garnish

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1/8 teaspoon cayenne

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Kosher salt

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Pepper

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1 pound ground lamb

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1 tablespoon canola oil

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2 teaspoons onion powder

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1 teaspoon garlic powder

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1 teaspoon dried mint

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1 teaspoon dried oregano

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1 garlic clove, minced

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30 small round gyoza wrappers

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