Lamb Chops with Spicy Thai Peanut Sauce
"A nutty paste does double duty as a rub and a sauce for these grilled lamb chops from meat master Bruce Aidells...."
INGREDIENTS
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2 large garlic cloves
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1/3 cup cilantro leaves
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1/3 cup unsalted natural peanut butter
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2 tablespoons peanut oil
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2 tablespoons ketchup
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1 tablespoon Thai green curry paste
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1 tablespoon fresh lime juice
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1 tablespoon Asian fish sauce
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1 tablespoon soy sauce
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1 teaspoon sugar
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Eight 1-inch-thick loin lamb chops (about 2 pounds)
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