Lamb Chops with Mustard-Thyme Sauce - Julia's Album
"These easy and quick Lamb Chops with Mustard-Thyme Sauce make an amazing family favorite dinner! Creamy mustard sauce is made with garlic, Dijon mustard, red wine (or white wine), and fresh thyme. Lamb chops are tender and juicy. These Mediterranean pan-fried lamb chops can be cooked in a stainless steel skillet or in a cast iron pan. The...Read More..."
INGREDIENTS
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2 tablespoons olive oil
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2 tablespoons lemon juice
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0.4 oz thyme (fresh)
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1/4 teaspoon black pepper (cracked)
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1/4 teaspoon sea salt
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3 cloves garlic (minced)
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1 tablespoon olive oil
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4 lamb chops
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1 cup white wine (or red wine)
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1/3 cup Dijon mustard
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fresh thyme
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1 clove garlic (minced)
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