Lake Tahoe Casserole - 365 Days of Slow Cooking and Pressure Cooking

Name: Lake Tahoe Casserole - 365 Days of Slow Cooking and Pressure Cooking
Ingredients: ½ pound ground Italian sausage; ½ cup diced onion; 4 ounces sliced mushrooms; 6 slices of buttered bread, cut into cubes; 4 eggs; ½ cup milk; ½ tsp dry ground mustard; ¼ tsp nutmeg; 1 tsp dried parsley; ½ tsp kosher salt; ¼ tsp black pepper; 1 cup shredded cheddar cheese; 1 roma tomato, diced

"Lake Tahoe Casserole--slow cooker breakfast casserole with Italian sausage, eggs, cheese, bread, mushrooms and tomatoes...."

INGREDIENTS

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½ pound ground Italian sausage

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½ cup diced onion

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4 ounces sliced mushrooms

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6 slices of buttered bread, cut into cubes

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4 eggs

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½ cup milk

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½ tsp dry ground mustard

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¼ tsp nutmeg

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1 tsp dried parsley

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½ tsp kosher salt

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¼ tsp black pepper

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1 cup shredded cheddar cheese

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1 roma tomato, diced

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