Lahmajoun (Armenian "Pizza") Shortcut! - The Armenian Kitchen

Name: Lahmajoun (Armenian "Pizza") Shortcut! - The Armenian Kitchen
Ingredients: 1 lb. ground beef, lamb, or combination of both.; 1 medium onion (finely chopped); 1 medium red pepper (finely chopped); 1/2 small green pepper (finely chopped); 1/2 bunch parsley ( washed well, finely chopped); 1 15-oz. can diced tomatoes (well-drained); 2 Tbsp. tomato or red pepper paste; 1-2 Tbsp. flour; 1½ tsp. dried mint; 1 clove garlic (minced); 1½ tsp. salt; 1 tsp. sweet paprika; 1 dash cayenne pepper (or to taste); 2 10-count pkgs. 8-inch flour tortillas

"Why don’t you make lahmajoun using the short-cut method?” she asked......"

INGREDIENTS

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1 lb. ground beef, lamb, or combination of both.

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1 medium onion (finely chopped)

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1 medium red pepper (finely chopped)

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1/2 small green pepper (finely chopped)

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1/2 bunch parsley ( washed well, finely chopped)

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1 15-oz. can diced tomatoes (well-drained)

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2 Tbsp. tomato or red pepper paste

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1-2 Tbsp. flour

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1½ tsp. dried mint

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1 clove garlic (minced)

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1½ tsp. salt

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1 tsp. sweet paprika

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1 dash cayenne pepper (or to taste)

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2 10-count pkgs. 8-inch flour tortillas

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