Lady Baltimore Cake with Mocha Frosting

Name: Lady Baltimore Cake with Mocha Frosting
Prep time: 45 min
Cook time: 30 min
Yield: 12 to 15
Ingredients: Pillsbury® Baking Spray with Flour; 2 3/4 cups Pillsbury® Softasilk® Enriched & Bleached Cake Flour; 1 2/3 cups sugar; 4 1/2 teaspoons baking powder; 1 teaspoon salt; 1 1/3 cups milk, divided; 2/3 cup Crisco® All-Vegetable Shortening Or 2/3 stick Crisco® Baking Sticks All-Vegetable Shortening; 3 large eggs; 2 teaspoons vanilla extract; COCOA MOCHA FROSTING; 3/4 cup Crisco® All-Vegetable Shortening Or 3/4 stick Crisco® Baking Sticks All-Vegetable Shortening; 1 tablespoon vanilla extract; 1/2 teaspoon salt; 1 tablespoon unsweetened cocoa powder; 4 to 4 1/2 cups powdered sugar; 5 tbsps. strong brewed Folgers Classic Roast® Coffee, *; 1 cup raisins; 1/4 cup finely chopped pecans or almonds; 2 tablespoons Smucker's® Simply Fruit® Orange Marmalade Spreadable Fruit

Lady Baltimore Cake with Mocha Frosting was pinched from <a href="http://www.folgerscoffee.com/coffee-dessert-recipes/lady-baltimore-cake-with-mocha-frosting" target="_blank">www.folgerscoffee.com.</a>

INGREDIENTS

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Pillsbury® Baking Spray with Flour

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2 3/4 cups Pillsbury® Softasilk® Enriched & Bleached Cake Flour

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1 2/3 cups sugar

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4 1/2 teaspoons baking powder

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1 teaspoon salt

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1 1/3 cups milk, divided

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2/3 cup Crisco® All-Vegetable Shortening Or 2/3 stick Crisco® Baking Sticks All-Vegetable Shortening

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3 large eggs

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2 teaspoons vanilla extract

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COCOA MOCHA FROSTING

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3/4 cup Crisco® All-Vegetable Shortening Or 3/4 stick Crisco® Baking Sticks All-Vegetable Shortening

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1 tablespoon vanilla extract

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1/2 teaspoon salt

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1 tablespoon unsweetened cocoa powder

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4 to 4 1/2 cups powdered sugar

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5 tbsps. strong brewed Folgers Classic Roast® Coffee, *

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1 cup raisins

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1/4 cup finely chopped pecans or almonds

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2 tablespoons Smucker's® Simply Fruit® Orange Marmalade Spreadable Fruit

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