Lady and Sons Chicken Pot Pie

Name: Lady and Sons Chicken Pot Pie
Yield: 4 servings
Ingredients: 4 sheets frozen puff pastry; 1 egg, beaten; 4 chicken breast halves, or 2 cups leftover cooked chicken; Seasoned salt and pepper; 2 tablespoons cooking oil; 1/3 cup butter; 2/3 cup all-purpose flour; 1 quart heavy cream; 1/4 cup chicken base; 1 tablespoon minced garlic; 1/2 small yellow onion, minced; 1 cup frozen green peas, cooked; 1 cup chopped cooked carrots; Pinch fresh grated nutmeg, optional; Special equipment: 4 (2-cup) individual baking dishes

Lady and Sons Chicken Pot Pie was pinched from <a href="http://www.cookingchanneltv.com/recipes/paula-deen/lady-and-sons-chicken-pot-pie.html" target="_blank">www.cookingchanneltv.com.</a>

INGREDIENTS

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4 sheets frozen puff pastry

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1 egg, beaten

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4 chicken breast halves, or 2 cups leftover cooked chicken

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Seasoned salt and pepper

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2 tablespoons cooking oil

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1/3 cup butter

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2/3 cup all-purpose flour

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1 quart heavy cream

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1/4 cup chicken base

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1 tablespoon minced garlic

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1/2 small yellow onion, minced

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1 cup frozen green peas, cooked

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1 cup chopped cooked carrots

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Pinch fresh grated nutmeg, optional

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Special equipment: 4 (2-cup) individual baking dishes

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