La Doa
"Up your margarita game with this update on the classic from Jeret Pea of San Antonio's The Brooklynite...."
INGREDIENTS
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Árbol chile tincture
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20 árbol chiles
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1¾ cup grain alcohol (such as Everclear)
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Salt essence
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1 cup water, at room temperature
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½ cup salt
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⅓cup vodka
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Cocktail
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¼ cup honey
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¼ cup hot water
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Ice
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1½ ounces tequila blanco, preferably Tapatio
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¾ ounce Key lime juice
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½ ounce Cointreau
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Salt essence
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Árbol chile tincture
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