Kung Pao Glazed Chicken Wings

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"P.F. Chang’s® Home Menu Kung Pao sauce makes the perfect sticky-sweet and spicy glaze for baked chicken wings..."

INGREDIENTS
4 pounds chicken wing drumettes
2 tablespoons vegetable oil
1/2 teaspoon kosher salt
1/4 teaspoon freshly cracked black pepper
1 bottle (14 oz each) P.F. Chang's® Home Menu Kung Pao Sauce
2 tablespoons honey
1-1/2 teaspoons finely chopped fresh ginger
1-1/2 teaspoons finely chopped garlic
2 tablespoons crushed peanuts
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