Krusciki (Polish Bow-Tie Fritters)

Krusciki (Polish Bow-Tie Fritters) was pinched from <a href="http://www.saveur.com/article/Recipes/Polish-Bow-Tie-Fritters" target="_blank">www.saveur.com.</a>

"Also referred to as angel wings, these sugar-dusted fritters are both crunchy and pillowy. They're often served at Polish weddings and holidays. This recipe first appeared in our December 2012 issue along with Jennifer Walker's story Holiday Parade...."

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Also referred to as angel wings, these sugar-dusted fritters are both crunchy and pillowy. They're often served at Polish weddings and holidays
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