Krautfleckerl (cabbage-pasta bake)

Name: Krautfleckerl (cabbage-pasta bake)
Ingredients: Serves: 6-8; Ingredients:; 400 g pasta for Fleckerl (small square, flat noodle); 1 white cabbage head (ideally Spitzkraut); 100 g vegetable fat (or pork dripping); 2 onions (chopped); 2 Tbsps sugar; Salt, caraway seeds, ground pepper

Krautfleckerl (cabbage-pasta bake) was pinched from <a href="http://www.wien.info/en/shopping-wining-dining/viennese-cuisine/recipes/cabbage-pasta" target="_blank">www.wien.info.</a>

INGREDIENTS

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Serves: 6-8

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Ingredients:

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400 g pasta for Fleckerl (small square, flat noodle)

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1 white cabbage head (ideally Spitzkraut)

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100 g vegetable fat (or pork dripping)

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2 onions (chopped)

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2 Tbsps sugar

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Salt, caraway seeds, ground pepper

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