Krapfen
INGREDIENTS
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1 packet dry active yeast
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3 cups all-purpose flour
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1 egg
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3 tbsp sugar
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1 cup warm water
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1 1/2 tbsp oil
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1/2 tsp salt
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1 tbsp cognac
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zest of 1 lemon
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2 cups of strawberry jelly
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Nutella
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