Real Recipes From Real Home Cooks ®
Kraft Miracle Whip
"Even though this stuff looks like mayonnaise, Food and Drug Administration dudes say it has to be called "dressing." Miracle Whip was invented in 1933 as a sweeter, more flavorful alternative to mayonnaise, but it contains a few extra ingredients that the FDA says aren't supposed to be in mayonnaise, such as sugar, paprika, and garlic powder. If you're a fan of Krafts variation on the creamy white mother sauce, you must try this clone. As with homemade mayonnaise, you make a simple emulsion with egg yolk and oil. Add in the other ingredients and youve got yourself a Miracle Whip kitchen copy that's way fresher than any bottle on store shelves. ..."
INGREDIENTS
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1 egg yolk
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5 teaspoons white vinegar
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4 teaspoons granulated sugar
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1/4 teaspoon plus 1/8 teaspoon salt
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1/4 teaspoon lemon juice
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1 cup canola oil
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1/4 teaspoon dry mustard
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pinch paprika
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pinch garlic powder
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