Kouign-Amann

Kouign-Amann was pinched from <a href="http://www.bonappetit.com/recipe/kouign-amann" target="_blank">www.bonappetit.com.</a>
INGREDIENTS
(30 g) European-style butter (at least 82% fat), melted, slightly cooled, plus more for bowl
(10 g) active dry yeast
(40 g) sugar
(5 g) kosher salt
(400 g) all-purpose flour, plus more for surface
oz. (340 g) chilled unsalted European-style butter (at least 82% fat), cut into pieces
(100 g) sugar
(5 g) kosher salt
All-purpose flour
(150 g) sugar, divided
Nonstick vegetable oil spray
Two 6-cup jumbo muffin pans; ruler
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