"This hugely addictive Korean Style Fried Chicken will quickly become your new favorite appetizer, snack, or even an entrée! Korean recipes are so good!..."
INGREDIENTS
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2 lbs boneless skinless chicken thighs, quartered
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1 medium yellow onion, puréed
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6 garlic cloves, pressed
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2 tsp salt
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1 tsp black pepper
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1 tsp ground ginger
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1 cup all-purpose flour
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1 1/2 tbsp baking powder
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1 cup corn starch
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1/2 tsp salt
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1 tsp sugar
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1/2 tsp black pepper
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1 1/4 cups ice water
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1/2 cup ketchup
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2 scallions, finely chopped
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4 garlic cloves, minced
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2 tbsp honey
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4 tbsp Gochujang Korean Chili Sauce
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pinch of salt
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1/2 tsp black pepper
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1 orange, juiced
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1 tbsp ginger, grated
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1/4 cup water
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oil for frying
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white/black sesame seeds
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chopped scallions