"Easy to make and oh-so-tasty, Korean-Spiced Sticky Wings will make a splash at your next bash...."
INGREDIENTS
•
10 cloves garlic, peeled
•
1/4 cup peeled and chopped fresh ginger (from a 2 1/2-inch-long piece)
•
1/2 cup low-sodium soy sauce
•
1/2 cup ketchup
•
1/4 cup rice vinegar
•
1/4 cup sesame oil
•
6 tablespoons packed dark brown sugar
•
1/2 teaspoon crushed red pepper
•
3 pounds chicken wings ("party wings")
•
1 tablespoon sesame seeds, toasted
•
1 scallion, sliced (about 1/4 cup)