"Mandoo is a Korean dumpling. These have a nice filling flavored with pork, sesame, cabbage, and bean thread noodles. You can pan fry or steam them, but I deep fried mine...."
INGREDIENTS
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1/2 pounds ground pork
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1 cup chopped cabbage
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1 cup cooked and chopped bean thread noodle
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1/2 cup chopped onion
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1/2 cup chopped carrot
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1/4 cup chopped scallions
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1 teaspoon minced garlic
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1 teaspoon minced ginger
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1/4 cup toasted sesame seeds
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2 tablespoons sesame oil
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24 wonton wrappers
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Frying Oil
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1 egg